Cooking

Showing 51–60 of 65 books
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Apr 2006 The Omnivore’s Dilemma: A Natural History of Four Meals Agriculture & Food, Cooking, Diet & Nutrition Agriculture & Food, Cooking, Diet & Nutrition 13.5464 pages 464 1
Apr 2006 The Omnivore’s Dilemma: A Natural History of Four Meals Agriculture & Food, Cooking, Diet & Nutrition Agriculture & Food, Cooking, Diet & Nutrition 13.5464 pages 464 1
Mar 2007 The Scavenger’s Guide to Haute Cuisine American, Breakfast, Cooking American, Breakfast, Cooking 14.0336 pages 336 1
Oct 2017 The Taste of Empire: How Britain’s Quest for Food Shaped the Modern World Africa, Americas (North, Central, South, West Indies), Anthropology Africa, Americas (North, Central, South, West Indies), Anthropology 1408 pages 408 1
Oct 2015 Thug Kitchen Party Grub: For social motherf*ckers Cooking, Entertaining, Health & Healing Cooking, Entertaining, Health & Healing 14.0256 pages 256 1
Oct 2014 Whiskey Distilled: A Populist Guide to the Water of Life Alcoholic, Beverages, Cooking Alcoholic, Beverages, Cooking 14.0253 pages 253 1
Apr 2021 Crying in H Mart: A Memoir Asian & Asian American, Biography & Autobiography, Cooking Asian & Asian American, Biography & Autobiography, Cooking 03.0256 pages 256 0
Jul 2013 Food: A Cultural Culinary History Anthropology, Audiobook, Cooking Anthropology, Audiobook, Cooking 04.019 pages 19 0
Good Eats Oct 2011 Good Eats 3: The Later Years Cooking Cooking 04.0432 pages 432 0
Good Eats Oct 2010 Good Eats: The Middle Years Cooking, Courses & Dishes Cooking, Courses & Dishes 04.0432 pages 432 0